1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue
1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue
1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue
1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue
1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue
1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue

1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique PB

1964 SG Standard Reissue w/ Maestro Vibrola Light Aged Antique Pelham Blue

Artno: 591516

56 699 kr. (inkl. moms)

Beskrivelse

Specifikation

The Choice of Legends

Gibson Custom Shop is the pinnacle of craftsmanship, quality, and sound excellence. Each instrument celebrates Gibson's legacy through accuracy, authenticity and attention to detail.

Regardless of the fact that George Harrison and Eric Clapton rocked a '64 SG™ Standard, that model year was clearly a standout for SGs in general. The clunky side-pull vibrato had been replaced by the dependable Maestro Vibrola. The neck profiles had increased in size, resembling the profile found on 1959 Les Pauls™. And the balance, playability and look of the SG seemed to come into its own. For all those reasons, the Gibson Custom Shop is proud to present the newest member of the Historic Reissue family -- the 1964 SG Standard Reissue. Along with the Maestro™ Vibrola and chunky neck profile, it has all the hyper-accurate vintage specs one could possibly want -- original construction methods, chemically-recreated plastics, replica electronics, and more. The result is perhaps the best looking, feeling and sounding SG Reissue yet. It also features Light Aging by the skilled artisans of the Murphy Lab. The Murphy Lab Light Aged finish treatment, paired with lightly aged hardware, simulates decades of natural play wear, giving it the unique character, vibe, and feel of an original example from the Gibson Golden Era.

Our website uses cookies. By continuing to surf on the page, you agree to us using cookies. Click here for more information.

I understand